How is Medium sherry defined?

Medium sherry is specifically defined as a vino generoso de licor characterized by its sugar content, which typically ranges from 5 to 115 grams per liter. This classification indicates that Medium sherry has a sweetness level that is between that of a dry sherry and a sweet sherry, bridging the gap with its balanced profile. The sugar content plays a crucial role in shaping the flavor and mouthfeel of the sherry, contributing to its richness and complexity.

It's important to note that while Medium sherry can involve Oloroso and amontillado styles, the defining feature here is the sugar level, which elevates it above the dry counterparts, allowing for a varied tasting experience that is sweeter than completely dry wines. This sets it apart from other classifications such as Fino or Manzanilla, which are dry and typically do not contain added sugar.